Chocolate Society – Candied Orange
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An all-time classic flavour combination for very good reason, luxuriously reimagined with fine ribbons of real orange peel, expertly candied and generously enrobed in 62% dark chocolate.
These luxury Orangettes have proved to be incredibly popular with their customers. An elegant take on a childhood classic, the delicate ribbons of candied peel are twice enrobed in the smoothest Valrhona chocolate for a luxurious upgrade on an old favourite.
How to store me
Store in a cool, dry place.
Ingredients: Candied Orange Peel (55%): Orange Peel, Sugar, Wheat Glucose Syrup, Wheat Dextrose. Dark Chocolate (61% Cocoa Minimum, Pure Cocoa Butter) (45%): Cocoa Beans, Sugar, Cocoa Butter, Emulsifier: (Soya Lecithin), Vanilla Extract.
Allergy: For allergens see bold ingredients. Produced in a kitchen that handles: Gluten, Other Nuts, Peanuts, Eggs & Sesame.